At Raaga, there’s a sleek, modern ambiance that offers a fleeting, yet sincere acknowledgement to the old world. Cozy up for the evening in curvy velvet chairs carved from Indonesian hardwood. Or enjoy a laid-back lunch on a soft bench with throw pillows. Internationally-known chef Durga Prasad, nominated for a James Beard award, creates a cuisine that is as sophisticated as it is intoxicating.
LUNCH
MON-FRI | 11:30 – 2:30PM
SAT-SUN | 12:00 TO 3:00PM
DINNER
SUN-THU | 5:30 – 9:30PM
FRI-SAT | 5:30 – 10:00PM